Review Of "Religion In The Kitchen: Cooking, Talking, And The Making Of Black Atlantic Traditions" By E. Pérez
Document Type
Book Review
Publication Date
12-1-2016
Published In
Journal Of The American Academy Of Religion
Recommended Citation
Yvonne Patricia Chireau.
(2016).
"Review Of "Religion In The Kitchen: Cooking, Talking, And The Making Of Black Atlantic Traditions" By E. Pérez".
Journal Of The American Academy Of Religion.
Volume 84,
Issue 4.
1158-1161.
DOI: 10.1093/jaarel/lfw072
https://works.swarthmore.edu/fac-religion/344